How does the meal begin? Catalan cuisine and not only
As you know, Spanish cuisine has absorbed several traditions: it is Roman (that is, since the days of ancient Rome), and the current Italian and French, and Arabic, and Jewish…

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What dishes to try in Spain (part 1)
Traditional Spanish cuisine is a curious mixture of Christian, Arab, Jewish culinary traditions. Most often used in cooking meat and seafood: oysters, shrimp, mussels. As in Greece and Italy, there…

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Spanish cuisine (part 2)
Fish and seafood Malaga dish espeto Fish is the main component of the Mediterranean diet. For Spaniards, fish is one of the most favorite dishes. To the family table it…

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technology

Sweet life

Chocolate production in different countries overgrown with their traditions and legends. This is an occasion not just to show up for a tasting, but to turn a visit to the factory into a full-fledged journey. Listen to stories, look at the technology and, as in other types of gastrotourism, catch a special moment – the birth of the product. We make a route from which everything will stick together: what chocolate factories in Europe are allowed on the tour.

Belgium

The small homeland of the legendary chocolate will welcome you with open arms: in order for the country to seem even more chocolate, there are not enough houses made of truffle and praline. Continue reading

Crossing desserts
If you are on a diet or hungry, but can not eat right now, immediately close this text, because it will be about desserts. They eat scones in England The…

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Jamon-what you need to know about the Spanish delicacy
Being on a par with such delicacies as caviar and truffles, Spanish jamon is considered a true gastronomic symbol of his country. The word jamón means simply "ham". But all…

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Spanish wines: what to drink?
To begin with-a little statistics that will show us the complexity of the issue. So, Spain is the country with the largest number of vineyards on the planet. 15% of…

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Olla Of Podrida. How to cook a Rotten pot and make a potpourri out of it?
I did not find it, it is a dish of national cuisine of Spain. Probably looked bad, and probably just unconsciously afraid: and suddenly will bring — and what can…

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