Traditional Spanish food
The famous Spanish chef Pepe Rodriguez, awarded in 2011 the national award in the field of gastronomy, says that the Spaniards have become worse to eat at home ("se come…

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Spanish cuisine: main dishes by region
Asturias and Cantabria Despite the fact that Spain is most often associated with the eternal sun, sea and palm trees, in the North of the country rains can go even…

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Spanish cuisine (part 2)
Fish and seafood Malaga dish espeto Fish is the main component of the Mediterranean diet. For Spaniards, fish is one of the most favorite dishes. To the family table it…

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collected strictly

How does the meal begin? Catalan cuisine and not only

As you know, Spanish cuisine has absorbed several traditions: it is Roman (that is, since the days of ancient Rome), and the current Italian and French, and Arabic, and Jewish (in terms of sweets — it is possible). Roughly speaking, this applies to the entire culture of Spain, especially well heard in music, but cooking could not stay away. Tapas – any snack, served at the bar for beer or vinetto: pixabay.com And each province has their own traditions. Perhaps it is different in the same way as, say, in Russia Kuban or Ural cuisine. But the Spaniards is that they value their own and “local name”, each product in the store is strictly labeled (from where), dishes in the cafe are often indicated with the addition of” in “(“in Andalusian”,” in Seville”,”in La Mancha”). This always makes a very good impression: it is not only a kind of regional culinary assessment of quality, but also means that people value their reputation. Continue reading

Sweet life in Spanish: what is it?
As the great musician Ziryab once commanded, after the hot everything should go to dessert — fruits, cheeses and sweets. It is known that Spanish cuisine has experienced several influences,…

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Spanish wines: what to drink?
To begin with-a little statistics that will show us the complexity of the issue. So, Spain is the country with the largest number of vineyards on the planet. 15% of…

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Jamon-what you need to know about the Spanish delicacy
Being on a par with such delicacies as caviar and truffles, Spanish jamon is considered a true gastronomic symbol of his country. The word jamón means simply "ham". But all…

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"Magnana" and the eternal holiday in the soul
Spain is a unique country, including thanks to its inhabitants. People here live in a relaxed rhythm, enjoy the momentary and without remorse postpone things for tomorrow. They dine only…

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