Monthly Archives: June 2018
Spanish cuisine and gastronomy
Spain is considered to be a gastronomic Paradise on Earth. Such delicacies as jamon, seafood paella, tapas are known all over the world. But in fact, the main feature of Iberian cooking – a variety of dishes and ingredients.
Most of all, Spain is like a patchwork quilt, where an hour away by car you get from one world to another. And nothing illustrates this Spanish patchwork as well as cuisine and gastronomy. On the Mediterranean coast eat one thing, on the Atlantic-absolutely another, cuisine of North and South countries differs, as day and night, and both they not have nothing in common with those, than subsist in Central parts of.
Spanish cuisine occupies a very important place in the life of most Spaniards. It is no exaggeration to say that human life here is built around meals. Continue reading
“Magnana” and the eternal holiday in the soul
Spain is a unique country, including thanks to its inhabitants. People here live in a relaxed rhythm, enjoy the momentary and without remorse postpone things for tomorrow. They dine only in the company, violently discussing the most ordinary things. Spaniards can talk for 15 minutes with the cashier and even create a traffic jam, communicating with a familiar passer-by. And they can start talking to strangers on the street like old friends. UNIAN.Tourism understood the Spanish customs, knowledge of which will help you to adapt better while traveling around the country and win over the locals. Every trip, especially if you go to it on your own, it’s not just races to the sights, entertainment in clubs or relaxing on the beach. It is also communication with the locals and the knowledge of another culture. Somewhere these differences are less noticeable, somewhere more. Continue reading
