short
Sweet life
Chocolate production in different countries overgrown with their traditions and legends. This is an occasion not just to show up for a tasting, but to turn a visit to the factory into a full-fledged journey. Listen to stories, look at the technology and, as in other types of gastrotourism, catch a special moment – the birth of the product. We make a route from which everything will stick together: what chocolate factories in Europe are allowed on the tour.
Belgium
The small homeland of the legendary chocolate will welcome you with open arms: in order for the country to seem even more chocolate, there are not enough houses made of truffle and praline. Continue reading
gazpacho
sensations
holidays
wine
categories
produce
luck
options
minutes
diversify
cream
assume
cooked
supermarket
Extremadura
growth
place
satisfying
addition
chocolate
production
vegetable
jamon
salad
obtained
asparagus
decorated
sweets
appeal
Mediterranean
geography
millennia
kitchen
family
hours
indicate
province
onions
shrimp
significantly
water
Spanish
spices
increased
seafood
vegetables
ingredients
months
impressive
occasions
strong
cuisine
mother
pigeons
mayonnaise
menudillos
omelette
shops
Spaniard
restaurant
digestion
dinner
country
tradition
Salamanca
potato
chicken
sugar