What dishes to try in Spain (part 2)
Hamon (Hamon) What meat dishes should you try in Spain? First of all-the famous dry-cured ham ham. It is prepared from the hind legs of pigs, sprinkled with plenty of…

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What dishes to try in Spain (part 1)
Traditional Spanish cuisine is a curious mixture of Christian, Arab, Jewish culinary traditions. Most often used in cooking meat and seafood: oysters, shrimp, mussels. As in Greece and Italy, there…

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Try Spain for a taste!
Let us close our eyes and be transported to the distant, shrouded in the sun and sea breeze of Spain, in its southern province of Andalusia, the city of Seville,…

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service

Where to dine in Madrid for €2?

EL PARAISO DEL JAMON

Where? Calle San Bernardo, 8
What to order? Ham sandwich
It seems that this institution was preserved in the form in which it existed once in the last century. Classic interior of Spain 70s, the corresponding smell, napkins scattered on the floor, the chefs know all the local customers in person and by name, and in the corner resting young lady from the film Almodovar.

Fortunately for us, prices are also frozen: in addition to a very cheap “Menu of the day”, you can take, for example, a sandwich with jamon, salami or spicy chorizo sausages for € 1,70. And even though the filling in the sandwich will be many times less than would put the Spanish grandmother, you will be enough to eat and not go broke. Continue reading

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Each province has its own national Spanish dishes. The North Atlantic coast is famous for soups and sauces with a delicate taste. In Cantabria famous dishes of shellfish, sardines and…

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Morcilla black pudding, made with pig's blood, lard and spices, comes from this holiday. It is very popular not only because of its taste, but also is a kind of"…

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GASTRONOMIC THESAURUS (part 1)
The trivial thesis held by the British is that we " eat to live, not live to eat." At the same time, as K. Fox observes, the enjoyment and admiration…

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