GASTRONOMIC THESAURUS (part 2)
Morcilla black pudding, made with pig's blood, lard and spices, comes from this holiday. It is very popular not only because of its taste, but also is a kind of"…

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Spanish cuisine: Traditions and peculiarities
The cuisine of modern Spain is not much different from the old, native, simple and delicious peasant. Fresh herbs, goat cheese, farm bread, olives, fish dishes, cider and sangria wine…

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Tapas-special food
Tapas are different small, but very hearty dishes that are suitable for a quick snack, and for snacks during lunch or a party with friends in the bar or at…

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preparation

World cuisine: Spanish fried asparagus with jamon

Ingredients Olive oil 2 tbsp Ham 6 pieces Asparagus 12 stems Coarse sea salt ground black Pepper. 20 min 6 servings Cuisine: grilled asparagus with jamon in Spanish / depositphotos.com Read also: Children’s menu: soufflé of fish in the oven the Asparagus or asparagus is a medicinal plant, the upper part of which – the stems about 20 cm, edible and in Ukraine is considered a real delicacy. In Europe, for example, in France, asparagus dishes are quite common. Asparagus is a low-calorie product (20 kcal per 100 g), but it is very nutritious. It is rich in vitamins K, E, A, C, b, folic acid, selenium, copper, manganese, potassium, calcium, iron. Asparagus stems can be green, purple or white. Fresh asparagus has no smell, it is better to use young stems that are thinner. Prepare the asparagus and similar vegetables: boiled, stewed, fried in batter or slow cooker or steamer. Continue reading

What dishes to try in Spain (part 2)
Hamon (Hamon) What meat dishes should you try in Spain? First of all-the famous dry-cured ham ham. It is prepared from the hind legs of pigs, sprinkled with plenty of…

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Spanish cuisine and gastronomy
Spain is considered to be a gastronomic Paradise on Earth. Such delicacies as jamon, seafood paella, tapas are known all over the world. But in fact, the main feature of…

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10 Spanish dishes you should try at least once in your life
Spanish omelette or potato tortilla Spanish potato tortilla It is believed that the first mention of the Spanish tortilla dates back to 1817. According to legend, a poor resident of…

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Sweet life in Spanish: what is it?
As the great musician Ziryab once commanded, after the hot everything should go to dessert — fruits, cheeses and sweets. It is known that Spanish cuisine has experienced several influences,…

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