National Spanish cuisine
Each province has its own national Spanish dishes. The North Atlantic coast is famous for soups and sauces with a delicate taste. In Cantabria famous dishes of shellfish, sardines and…

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Traditional Spanish dishes that surprise foreign tourists
Whatever the purpose of the trip of foreign tourists to Spain, they will in any case get acquainted with the national Spanish cuisine, which has an infinite number of unique…

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Sweet life
Chocolate production in different countries overgrown with their traditions and legends. This is an occasion not just to show up for a tasting, but to turn a visit to the…

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eating

Where to dine in Barcelona for € 2?

BOCATAS DE SULTAN
Where? Calle Joaquim Costa, 56
Joaquim Costa street is a gold mine for the hunter of cheap food. In Bocatas de Sultán prepare the legendary potatoes for € 1, which is respected by the vast majority of residents of the area: the whole party from the local kids to the homeless walking around with these red bags. They generously pour enough for quite a dense dinner number of potatoes, and on top you can pour as much ketchup, mayonnaise or all at once. Connoisseurs say that “an unusual mixture of spices gives potatoes an exceptional taste,” and some even claim that it ” tastes better than the first kiss.”

Of course, if you don’t get enough of one bag, you can always order a second one, and still not exceed the € 2 limit. Continue reading

Features of Spanish cuisine
The cuisine of Spain has a truly Royal variety. It is interesting that the traditional "set of dishes" and methods of cooking vary depending on the region. However, there are…

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Mussels. How are they prepared in Spain?
"Revealed-throw away. Unopened-throw away, " - I say in a hurry to a friend. "Throw everything away? she wonders. No, you need to cooking to throw out already opened. After…

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What dishes to try in Spain (part 2)
Hamon (Hamon) What meat dishes should you try in Spain? First of all-the famous dry-cured ham ham. It is prepared from the hind legs of pigs, sprinkled with plenty of…

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Mussels. How are they prepared in Spain?
"Revealed-throw away. Unopened-throw away, " - I say in a hurry to a friend. "Throw everything away? she wonders. No, you need to cooking to throw out already opened. After…

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