Tapas-special food
Tapas are different small, but very hearty dishes that are suitable for a quick snack, and for snacks during lunch or a party with friends in the bar or at…

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Spanish wines: what to drink?
To begin with-a little statistics that will show us the complexity of the issue. So, Spain is the country with the largest number of vineyards on the planet. 15% of…

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Crossing desserts
If you are on a diet or hungry, but can not eat right now, immediately close this text, because it will be about desserts. They eat scones in England The…

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black pudding

What dishes to try in Spain (part 1)

Traditional Spanish cuisine is a curious mixture of Christian, Arab, Jewish culinary traditions. Most often used in cooking meat and seafood: oysters, shrimp, mussels. As in Greece and Italy, there are very fond of fresh vegetables and olive oil. Snacks and soups, a variety of sausages are very popular. And the main dishes – and does a different story! So, what should a tourist try in Spain? What is the main national food cooked from, when and with what? Tapas Traditional Spanish tapas dishes are served as an appetizer to wine or beer. We can say that this concept is dimensionless. Any light food falls under it: from chips, olives and nuts to pork kebab. But most often it’s still small sandwiches, and each institution they are special. Spaniards even like to have fun: for the evening to visit as many bars, drinking in each a glass of wine or beer and eating a specialty snack. The name “tapas “is translated into Russian as”cover”. Continue reading

Alcohol
The strongest of the traditional spirits of Spain are various types of aguardiente (Spanish aguardiente, literally - "burning water"), produced by distilling fermented fruit or vegetable raw materials. The most…

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Spanish Hello: prepare potato tortilla
In Spanish tortilla – "little cake", which is prepared from corn or wheat flour in Central America. The local population baked them for a long time, but the modern name…

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Useful tips about Barcelona cafes and restaurants
Acquaintance with national cuisine and drinks is one of the most important components of any trip. Barcelona is doubly concerned, because the local cuisine is considered one of the best…

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Summer Spanish soup Ajoblanco: original recipe
Ingredients Almonds 120 g. French baguette 4 pieces Garlic 3 cloves Water 1 l. Olive oil 75 ml. Sherry vinegar 50 ml. White grapes salt 1 tsp. Ajoblanco - Spanish…

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